Baker's Dozen #2 - CHOCOLATE

Baker's Dozen #2 - CHOCOLATE

This is the second post in my new 2024 series celebrating the 13th year of "God's Growing Garden".  The term "baker's dozen" comes from medieval England where there strict laws about the price of bread/wheat.  If a baker was caught cheating on the size of bread they would be fined or even punished physically.  To make sure that punishment never happened bakers started adding an extra baked good in with each customer's order. 

Once or twice a month I will post in this series.  I will choose a topic and then share 13 previously published posts on that chosen topic.

Today's topic is:

CHOCOLATE

ENJOY!

click on each title to view the entire post:


Sweet & Salty Cocoa Creme Brulee

14 Days of Chocolate

Cherry Chocolate Chip Oatmeal Cookies

Magnificently Moist Mocha Almond Zucchini Brownies

Mixed Nutty Mocha Ice Cream

Chocolate Filled Strawberry Muffins

Chocolate Sunflower Variety

photo by Angie Ouellette-Tower

Chocolate Spice Lava Cakes

Pumpkin Cocoa Bread with Cranberries & Chocolate Glaze

Neapolitan Swirl Refrigerator Cookies

Minty Cocoa Scones

Sweet Potato Chocolate Chip Cookies

Tangerine Chocolate Rice Pudding

Other "Baker's Dozen" posts:

WINTER



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