Friday, March 24, 2017

Coconut Truffle Lava Cake

by Angie Ouellette-Tower for photo DSCF8678_zpskeyls3hj.jpg

Coconut Truffle Lava Cake

Lindt (Lindor chocolate company) just came out with a new coconut truffle!  The outer shell is delicious dark chocolate and the inside is a creamy coconut white chocolate (see pictures below).  This unique truffle makes the perfect center for my newest lava cake recipe - and the lava is snowy white!

by Angie Ouellette-Tower for photo 2017-03-12_zpsjg8aevcd.jpg

3 eggs
4 coconut Lindt Truffles (wrapping removed)
1/4 cup milk
1/4 cup butter
1 tablespoon coconut oil
1/2 cup cocoa powder (unsweetened)
1/4 cup flour
2 tablespoons coconut flour
1/2 cup plus 2 tablespoons sugar
1/4 cup shredded coconut flakes
(4 ramekins - sprayed or buttered & dusted with flour)

Begin by melting the butter and coconut oil and then once melted, remove from heat - set aside to cool to lukewarm.  In a large bowl - mix together the milk, eggs & sugar (you may use a whisk but do NOT whip until frothy).  Now the butter mixture should be cooled - add that into the egg/sugar mixture & stir until combined.  Now, add in the flour, coconut flour & cocoa powder and stir with a wooden spoon until fully blended.  Spread the shredded coconut in the bottom of each ramekin (divide the 1/4 cup by sight into 4 equal parts).  Pour the batter on top of the shredded coconut (equal amounts of the dough) into the Ramekins (which should already have been sprayed).  (see pictures below) 

by Angie Ouellette-Tower for photo DSCF8672_zpsfmtrgap3.jpg by Angie Ouellette-Tower for photo DSCF8673_zpscisalcgp.jpg
Now place 1 truffle in the middle of each batter filled ramekin.  Press the truffle down until the batter covers the top of the truffle (see pictures below).
(IMPORTANT NOTE:  The success of this dessert depends on the size of the ramekin - if you are using a wider more shallow ramekin then the truffle will not be covered with cake batter & therefore will not work)

by Angie Ouellette-Tower for photo DSCF8674_zpsbr7r2k3k.jpg
Bake in a preheated 450 degree oven for 9 to 14 minutes (NOTE:  Every oven is different - if you are making this for the first time I would bake 1 Ramekin first & then test to make sure the "lava" is flowing inside.  The perfect time for my oven is 10.5 minutes).  Remove the Ramekins from the oven & place on a cooling rack for 10 to 15 minutes.  While they are cooling - take a knife and gently run around the edges.
by Angie Ouellette-Tower for photo DSCF8676_zpsxn3exisz.jpg
After about 10 to 15 minutes - invert each Lava Cake on a plate. 

Serve immediately & Enjoy A DIVINE DESSERT!
(NOTE - If you allow the cake to cool completely - it will still be delicious but the inner part will harden back to the creamy truffle middle instead of the flowing lava decadence)

by Angie Ouellette-Tower for photo DSCF8677_zpsamluzm4w.jpg by Angie Ouellette-Tower for photo DSCF8679_zpssdlwgcw1.jpg

Copyright, Permissions &Disclaimer

Linked to:


Learn More About ESSENTIAL OILS!
We learned about the difference between Single vs Blends detailing unique benefits for each type (whether single or a blended oil.)
Essential Oil Saturdays
Click HERE to learn more!

Thursday, March 23, 2017

Weekly Thankfulness & Growth Report #58

by Angie Ouellette-Tower for photo WeeklyTitle_zps5l1xvjx6.jpg

#58 - Weekly Thankfulness & Growth Report

If you were following this blog in 2015 then you will be familiar with my "365 Days of Being Thankful" challenge.  I have missed reporting on my thankfulness since I finished my challenge last year, so I decided to at least give a weekly Thankfulness Report & include a Growth Report also.  Growth in our Christian walk, growth in the garden & growth on this blog.  Finally, I am also including a "Posts From the Past" feature - ENJOY!

by Angie Ouellette-Tower for photo WeeklyT_zpstrtwftz3.jpg
This week I have been thankful for my cousin and a beautiful day at the Art Museum.  I am also thankful for my sassy cat.  I continue to be thankful for God's healing hand. 

by Angie Ouellette-Tower for photo WeeklyCW_zps0mxvvxni.jpg
"But because of his great love for us, God, who is rich in mercy, made us alive with Christ even when we were dead in transgressions - it is by grace you have been saved.  And God raised us up with Christ and seated us with him in the heavenly realms in Christ Jesus, in order that in the coming ages he might show the incomparable riches of his grace, expressed in his kindness to us in Christ Jesus.  For it is by grace you have been saved, through faith - and this not from yourselves, it is the gift of God - not by works, so that no one can boast.  For we are God's workmanship, created in Christ Jesus to do good works, which God prepared in advance for us to do."  Ephesians 2:4-10
So many people (including Christians) do not know the difference between "grace" and "mercy".  There is a huge difference and God gave us both (grace & mercy) by sending his only Son Jesus Christ to die for our sins. 
Read: Jesus - The Miracle of GRACE & MERCY

by Angie Ouellette-Tower for photo WeekG_zpsvjqyntdx.jpg
Burning season (in our township) starts in a week so we will begin serious yard Spring cleaning!

by Angie Ouellette-Tower for photo WeekGB_zpsfzke6lhk.jpg
- Here are my Follower stats:
GFC (Google Friends Connect) - 2,271
Bloglovin - 4,308
Twitter - 6,621
Pinterest - 5,889
Google+ - 2,292
Facebook - 4,449

Linky Followers - 109
Networked Blog - 1,243

Activate - 574
That's a grand total of 27,756 followers in some form or another (which is up 26 from last week).

by Angie Ouellette-Tower for photo WeeklyPFP_zpsqkg3jhiu.jpg
(click on the title to view the entire post)
I shared this post with you 4 years ago and it is a compilation of everything Easter:
Easter Exponentially
 photo Easter_zps10785109.jpg

 by Angie Ouellette-Tower for photo WeekHOP_zpsnq0aipep.jpg
This week is HOME feature week - click HERE to LINK UP & you might just be featured next month!

Copyright, Permissions & Disclaimer

Linked to:

Take Up The THANKFULNESS Challenge!
I challenge you to thank God for something everyday for one year!  Either write it down in a diary OR share with us on a blog.  If you have a blog & would like to share your THANKFULNESS posts with us, then please fill out this form: 365 Days of Being THANKFUL form - click HERE and you will be added to the THANKFULNESS page.


Tuesday, March 21, 2017

Time To Link Up! Tuesdays with a Twist #204

Welcome to Tuesdays with a Twist #204!
Checkout the many great giveaways going on right now!
Click the button below to enter each Giveaway!!:
God’s Growing Garden Giveaways

Good Morning and Welcome to another No Rules Party!

 photo TWTbasic_zpsy3tbxehg.jpg

 photo TWTpictures_zpsz2krcinl.jpg
We're your hosts & co-hosts 

Checkout my amazing "Featured" Pinterest Board

(click HERE to view & follow)
Each co-host will be sharing her own picks for Features. This gives everyone a better chance of being featured. Be sure to check all of our blogs to see if you were featured! 

 photo TWTmyFeature_zpsfu2tics4.jpg
My Features this Week are:

1. "DIY Faux Fireplace" by Wonderfully Made
2. "How much Should You Love God" by Imperfect Disciples
3.  "How To Make Comfrey Fertilizer"  by Alba Rosa

If you've been featured we'd love for you to grab a button.
 photo TWTfeatured_zps4mrhyudc.jpg


The party starts every Tuesday at 7am EST and will continue until Saturday at 11:59pm.  Feel free to stop back any time and "like" your favorites.  Please visit other blogs if you have a moment. 

Share older posts as well as new ones.  No limit on links!

*Pictures should be your own* 

By linking up you give us permission to use these photos

 (with proper link backs) in our features.   And now for the party!


Your monthly ad could be here!

Click the button to see how

Monday, March 20, 2017

You're the STAR - Week#4 HOME (March 2017)

Spring is Here!!  Enjoy the beautiful day!
Thank you again for joining us!
There are many ways to follow me:
blog  |  facebook  |  pinterest  |  twitter  |  bloglovin  |  google+  |  etsy
by Angie Ouellette-Tower for photo YoureTheStarHopLarge_zpsncuylahd.jpg

WELCOME to the March "You're the Star" Blog Hop!
Before we continue onto the Linky party I wanted to share from my blog:
Larger Than Feet Parsnips by Angie Ouellette-Tower for photo 011_zpsa04307c6.jpg
Larger Than Feet PARSNIPS


WELCOME to HOME feature week of the March "You're the STAR" blog hop!
Meet your HOME week Host 
by Angie Ouellette-Tower for photo YoureTheStarHome_zps8slohi3o.jpg
This week is HOME feature week
Swing by the Home Cohosting Team:
Bev @ Eclectic Red Barn
This is a month long Linky party featuring YOU!
There will be 4 different features each week and 4 different feature categories.  Just to be clear - this is NOT a themed party - you may link up ANY family-friendly blog posts any day of each month. 
The "theme" occurs in our weekly features:
WEEK#4 HOME - recipes, home d├ęcor, antique/DIY &/or travel (this can include anything about your home - even history posts - all while remaining family friendly)

by Angie Ouellette-Tower for photo ShopHoppingFeatured_zpsf9fab123.jpg

(All features were chosen from the February "You're the Star" blog hop)

Redoing a Vintage Sewing Cabinet by Redo It Yourself Inspirations

 Lemon-Lime Cake with Pineapple Curd by A Fireman's Wife

Cream Cheese Potato Soup by Olla-Podrida

If you've been featured then please grab a STAR button below:

You're a STAR

We are in need of more Cohosts (click HERE to view a list of our current hosts/cohosts).  For HOME feature week we  need 3 more Cohosts.
If you are interested in joining us as a Cohost then please click HERE & fill out the form.


All Hosts/CoHosts will post this blog hop on every Monday of each week.
Please link up your family friendly blog posts below!
It wouldn't be a linky party with YOU!
(IMPORTANT NOTE: by linking up you understand that you might be featured next month and if so, we will use some of your photos from your post - rest assured - we will always link back to your lovely blog.  We might also share your fantastic posts on social media.  Also, you may link up as many family-friendly posts as you like & YES - other blog hops &/or giveaways are welcome {giveaways and blog hops will NOT be featured though}  Thank You & ENJOY! )

Click the button below to enter the Great Giveaways going on now!!:
God’s Growing Garden Giveaways

Sunday, March 19, 2017

Mustard Seeds and Pennies

by Angie Ouellette-Tower for photo SundaySeeds_zpsv6bqisnt.jpg

Mustard Seeds & Pennies

The smallest of things in life are often the most valuable or the most important.  Things like diamonds, saffron, or what about a child's first step? - these are all tiny but valuable.

In todays featured Scripture Jesus compared a mustard seed to the first step in a believer's life.  It might begin with a kind word or action from a neighbor/friend that is planted into one's life.  This word/act then grows and becomes the first stage of faith that then grows into a beautiful tree.  This "tree" (a Christian) then spreads more seeds by living a Christ centered life and thereby growing an orchard.  This cycle continues for hundreds of years.  The number of trees in this example would be exponential over that period of time which of course symbolizes the Kingdom of God (eternity) in this parable.

I believe that the meaning behind this parable can also be applied to our personal and financial life.  It is the small important things that can grow into more valuable options.  Even if we are talking about pennies.  Pennies are important because monetary savings start with that first cent.  Last week we learned about "being practical" in every aspect of our life (click HERE to read that post).  So let's start (financially speaking) by being practical with our change (pennies, nickels, dimes, quarters) - I suggest putting a jar by your front door and everyday when you get home put your change from that day into your jar.  You will be surprised at how quickly that jar will become filled.  Then, decide to ONLY use this "jar money" to buy those small treats like that special coffee (or whatever small treat that your family enjoys).  By doing this you will be more likely to have "real" money left over each month (after paying bills).  This "real leftover money" can then be saved and eventually invested to grow and grow.

Use common "cents" when striving to be Christ-like in your personal finances.

Copyright, Permissions & Disclaimer

Prayer Warriors United

"Prayer Warriors United" is a google+ Community where Christians come together in prayer. 

Click HERE to view or join this community

If you need prayer please fill out this

Saturday, March 18, 2017

Essential Oil Saturdays#5 - Bliblical History: Holy Anointing Oil

by Angie Ouellette-Tower for photo EOSlarge_zpsgcdvsnfs.jpg

by Angie Ouellette-Tower for photo EOSdisclaimer_zpsdjxeqvi5.jpg
Essential Oil Saturdays#5 - Biblical History: Holy Anointing Oil
This is the fifth post in my series on Essential Oils.  Today we are focusing on "Essential Oil History" and specifically "Biblical Holy Anointing Oil."
There are hundreds of references in the Bible about incense, oils, aromatics &/or ointments.  Historically, essential oils were used not just as perfume but mainly for anointing and in so doing either for healing or for sacred purposes.
Today we are going to focus on the Holy Anointing Oil that was give to Moses in Exodus:
"Then the Lord said to Moses, 'Take the following fine spices: 500 shekels of liquid myrrh, half as much (that is 250 shekels) of fragrant cinnamon, 250 shekels of fragrant calamus, 500 shekels of cassia - all according to the sanctuary shekel - and a hin of olive oil.  Make these into a sacred anointing oil, a fragrant blend, the work of a perfumer.  It will be the sacred anointing oil.  Then use it to anoint the tent of meeting, the ark of the covenant law, the table and all its articles, the lampstand and its accessories, the altar of incense, the altar of burnt offering and all its utensils, and the basin with its stand.  You shall consecrate them so they will be most holy, and whatever touches them will be holy.  Anoint Aaron and his sons and consecrate them so they may serve me as priests.  Say to the Israelites, this is to be my sacred anointing oil for the generations to come.' "  Exodus 30:22-31

"Five hundred shekels" is equivalent to 1 gallon in modern terms and a "hin" is about 1.25 gallons.  Most of the prayer/baptism/anointing oils that can be purchased today still contain many of these ingredients like: myrrh and cinnamon. 

Click on each of the following if you are interested in purchasing some of these blessed oils:
Both Calamus & Cassia are not available but Young Living has their own sacred BLEND called: Exodus II

by Angie Ouellette-Tower for photo DSCF8639_zpskl7vep0q.jpg

If you are interested in purchasing some Essential Oil products then please use this number: 10283796  and click HERE to view items.

Every Saturday I will share something from my own experience or feature one specific essential oil and share with you any information that I have found through online research.  If you are regular to this blog then you know that I am NOT "pushy" when it comes to selling - I just enjoy sharing anything that I have found helpful.  However, if you are interested in buying from "Young Living Essential Oils" we would be so appreciative if you would use this number: 10283796 (it is my sister's membership number & she will receive a small commission - Thank you)
by Angie Ouellette-Tower for photo 2017-02-24_zpsf27ccpds.jpg

This wonderful diffuser is part of the "Premium Starter Kit" available if you sign up as a member (click HERE to learn more)

Amazon Gift Card

If you are interested in just ordering as a customer & not as a member then that is also possible (click HERE to learn more)
Young Living Customer Number
Thank you & ENJOY!

Copyright, Permissions& Disclaimer

Linked to:
You're the STAR
Tuesdays with a Twist

Learn More About ESSENTIAL OILS!
We learned about the difference between Single vs Blends detailing unique benefits for each type (whether single or a blended oil.)

Essential Oil Saturdays
Click HERE to read last weeks post!

Related Posts Plugin for WordPress, Blogger...